Hangzhou Mingbao Food Co., Ltd.

tea polyphenols

tea polyphenols
Product Detailed

1.Tea polyhenols
2.natural compound extracted from the green tea
3.30 polyphenois variety

Tea Polyphen(%)

GTP98

GTP98

GTP98

GTP95

GTP90

GTP90

GTP80

GTP60

GTP50

GTP40

TP20

Tea Polyphen1(%)

≥98

≥98

≥98

≥95

≥90

≥90

≥80

≥60

≥50

≥40

20

Catechins (%)

≥80

≥80

≥80

≥70

≥70

≥70

≥60

 

 

 

 

Caffeine (%)

0.5

0.5

0.5

2

1

8

15

8-10

8

8-10

10

EGCG(%)

60

50

45

40

30

30

25

25

 

 

 

Lost of Drying(%)

5

5

5

5

5

5

5

5

5

5

5

Ash(%)

0.2

0.2

0.2

0.5

0.5

0.5

0.5

2

2

 

 

Mesh size

80

80

80

80

80

80

80

80

80

80

80

Solubility

Water, alcohol

Water,alcohol

Water, alcohol

Water, alcohol

Water, alcohol

Water, alcohol

Water, alcohol

Water,

Water,

Water,

 

Appearance

Light Yellow Powder

Light Yellow Powder

Light Yellow Powder

Light Yellow Powder

Light Yellow Powder

Light Yellow Powder

Light Yellow Powder

Light Yellow Powder

Light Yellow Powder

Light Yellow Powder

 

Heavy Metal(ppm) (counted by leading)

10

10

10

10

10

10

10

10

10

10

 

Arsenic(ppm)

2

2

2

2

2

2

2

2

2

2

 

Pesticide residuum(ppm)

0.1

0.1

0.1

0.1

0.1

0.1

0.1

0.1

0.1

0.1

 

Total Bacteria(/g)

100

100

100

100

100

100

100

100

100

100

 

Price(usd/kg)

           

Production Capacity(kg/M)

10000

10000

10000

10000

10000

10000

10000

15000

15000

15000

10000



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